All desserts

Belgian Chocolate & Caramel Fudge Cake
From Rs. 2,200

Lotus Biscoff Cheesecake
From Rs. 3,150

Caramelised onions & goat cheese quiche
From Rs. 2,000

Spinach & Mushroom quiche
From Rs. 2,000

Mexican Tart
From Rs. 1,800

Muhammara dip
Rs. 600

Bechamel Sauce
Rs. 500

Aglio E olio
Rs. 500

Arrabbiata sauce
Rs. 500

Thousand island dressing
Rs. 600

Basil Pesto
Rs. 500

Peri peri hummus
Rs. 500