All desserts
Belgian Chocolate & Caramel Fudge Cake
From Rs. 2,200
Lotus Biscoff Cheesecake
From Rs. 3,150
Caramelised onions & goat cheese quiche
From Rs. 2,000
Spinach & Mushroom quiche
From Rs. 2,000
Mexican Tart
From Rs. 1,800
Muhammara dip
Rs. 600
Bechamel Sauce
Rs. 500
Aglio E olio
Rs. 500
Arrabbiata sauce
Rs. 500
Thousand island dressing
Rs. 600
Basil Pesto
Rs. 500
Peri peri hummus
Rs. 500