THE FRUIT ATELIER

This Tasting Box contains :

1) LEMON & BERRY PETIT GATEAU

{Layers of vanilla sponge filled with tangy lemon curd & berry confit. The cake is topped with a thin layer of vanilla mousse to balance the tart lemon flavour. This cake is extremely light and is bursting with freshness}

2) BLACK FOREST PETIT GATEAU

{Layers of dark chocolate sponge filled with sour cherry compote and vanilla chantilly. The layers are frosted with 54% Belgian chocolate ganache. The cake is topped with hazelnut crunch and garnished with 54% Belgian chocolate mousse}

3) MANGO VANILLA PETIT GATEAU

{Layers of vanilla sponge, vanilla chantilly, house made apricot confit & chunks of fresh mangoes}

TOTAL WEIGHT : 750 GRAMS

SERVES : 5-6 PERSONS